Discover the flavors of Johor at YMZ Seafood & Jom Waffle, featuring fresh kerabu salads, savory telur dishes, and refreshing traditional drinks. Located in Bandar Baru Seri Alam, enjoy a rich menu blending seafood, local spices, and heritage recipes.
YMZ Seafood & Jom Waffle, nestled in Bandar Baru Seri Alam, Masai, Johor, offers a compelling fusion of Malaysian street food favorites with a focus on fresh seafood and bold, aromatic flavors. The menu stands out for its balanced selection of noodles, seafood, and rice dishes that showcase traditional Malaysian culinary heritage with a touch of homely comfort.
The Aneka Mee section is a delightful exploration of classic Malaysian noodles. The Mee Goreng delivers a perfect harmony of stir-fried textures, combining tender meat and crisp vegetables, all enveloped in a savory sauce for just MYR 10.50. The Mihun Goreng vermicelli is another highlight, expertly tossing delicate rice noodles with chicken, eggs, and crunchy beansprouts, evoking the street stalls’ authenticity. For broth lovers, the Kuey Teow Sup and Mee Sup offer deeply aromatic, comforting soups that resonate with the rich spice profiles unique to Malaysian cuisine.
The star of the menu, however, lies within the Aneka Udang, Sotong, Ayam & Daging selection. The Sotong Goreng Tepung — crispy fried squid — is remarkably tender beneath its golden, crunchy batter, making it a must-try for seafood aficionados. The Sotong Sambal brings heat and umami, marrying succulent squid with a robust shrimp paste sauce that’s both fiery and flavorful. The turmeric-marinated Ayam Kunyit offers a fragrant, herbal punch balanced by the earthy long beans, while the Daging Kunyit pleases with its tender beef and vibrant vegetable medley, brightened by fresh chili slices.
The rice dishes, particularly the Nasi Paprik Daging, are a testimony to bold Malaysian flavors with tender beef bathed in a rich, spicy gravy, accented by crisp vegetables and fresh cucumber slices for balance. The black pepper variants—Nasi Daging Lada Hitam and Nasi Ayam Lada Hitam—showcase the cuisine's embrace of pungent peppery heat integrated seamlessly into fragrant rice bases.
Dining at YMZ Seafood & Jom Waffle feels like a journey through Malaysia's vibrant street food culture, where every bite carries a precise balance of spice, texture, and aroma. The dishes maintain authentic roots while delivering consistent quality and flavor that comfort yet thrill the palate. For fans of Malaysian seafood or those eager to savor classic noodle and rice dishes elevated with thoughtful seasoning, YMZ Seafood & Jom Waffle proves to be a hidden gem worth visiting.
